Every Single Seafood Sample Tested in This Microplastics Study Was Polluted – ScienceAlert

Plastics were not made for human consumption, and yet consume them we must. Tiny remnants of these synthetic polymers have now leached into our air, food and water, and avoiding them has turned into an almost impossible battle.
A study of five popular seafoods, bought from a market in Australia, reveals just how ubiquitous these micro pollutants have become.
After buying five wild blue crabs, ten farmed tiger prawns, ten wild squid, ten farmed oysters, and ten wild sardines, researchers found …

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