When bolognese bruschetta is the only thing that helps

Sorry, excuse me while I wipe down my keyboard … I’m salivating. Essentially bolognese bruschetta goes like this. Order spaghetti bolognese from your local Italian. I’d say make it but ugh, effort. Also I feel like if you were to spend hours slow-cooking a bolognese sauce it shouldn’t be bastardised in this way. You also need to order garlic bread from the same restaurant. The cheaper, flimsier, white bread-ier (that’s a word now) the garlic bread is the better. The final requirement is the…



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