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What baking sourdough can teach us about the moral life – ABC News

The COVID-19 pandemic, and the lockdowns it has necessitated, have inspired a small renaissance in sourdough bread baking. The care that is required to maintain a sourdough starter, the attention that is part of making a loaf, and the satisfaction of eating s…

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All around the world, at least in the English-speaking countries from which I read news, shutdowns due to coronavirus inspired a small renaissance in sourdough bread baking. Non-essential workers found and where I live in Melbourne, under the hardest lockdown weve had yet, still find ourselves stuck at home, living a much-transformed daily routine. Were not allowed outside unless going to essential work, providing care, taking our allotted one hour of outdoor exercise, or shopping for food, one …

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