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Type 2 diabetes: Sprinkle this tasty treat on your food to improve insulin and blood sugar – Express

TYPE 2 diabetes is the result of poor insulin production and unstable blood sugar levels. Research suggests a tasty flavouring can address both.

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Type 2 diabetes reveals one of two important characteristics about a person’s body: that their pancreas does not produce enough insulin or the cells are resistant to the insulin it does produce. Both…

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