University of Sydney researchers have been awarded $1.12 million in funding via the Innovative Manufacturing CRC (IMCRC) to undertake independent clinical research...
The three-year multi-centre randomised controlled trial was conducted in eight countries (Denmark, Finland, the Netherlands, the UK, Spain, Bulgaria, Australia and New Zealand), starting with an...
New University of Sydney study shows national food supplies with equal fat and carbohydrate are associated with higher survival early in life. However, countries...
A global team of experts, including, from the University of Sydney, has dismissed suggestions that half the world’s beaches could become extinct over the course...
World-renowned evolutionary virologist Professor Edward Holmes is the 2020 NSW Scientist of the Year. Find out about his work on emerging viruses.
Sydney researchers have found diet could be a potential intervention for polycystic ovary syndrome after a mouse study show promising results.
The influence of bots on vaccine-related discussions on social media is a lot smaller than we think, with only a minor fraction of information from bots...
New research from University of Sydney's Matilda Centre reveals that any alcohol use during pregnancy, even low levels, is associated with subtle, yet significant behavioural and...
How can public health officials tell when a COVID-19 infection surge is over? New maths from researchers at the University of Sydney and Tsinghua University provides...
New research into the genetic basis of Parkinson’s disease will be led by the University of Sydney’s Brain and Mind Centre, thanks to a $(AU)12.5m grant...