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Study Finds 20 Percent of Grocery Workers Infected with COVID-19 – Newsmax

A shocking new study published in the journal Occupational and Environmental Medicine found that 20% of grocery workers became a significant transmission risk to…

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A shocking new study published in the journal Occupational and Environmental Medicine found that 20% of grocery workers became a significant transmission risk to customers because they not only tested positive for the virus, but most did not have any symptoms.
The researchers tested 104 employees at a Boston grocery store in May with nasal swabs and found one-fifth tested positive for COVID-19. According to the New York Post, the 20% infection rate is much higher than found in other areas of the…

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