Health
Smokers, vegetarians less vulnerable to COVID-19 infection: How does it affect you? – TheHealthSite
Smoking and eating a vegetarian diet rich in fibre may protect you against the COVID-19 virus. Read on to know all the details.
According to a recent survey conducted by CSIR (Council of Scientific Industrial Research), Government of India, smokers and vegetarians are less likely to contract COVID-19 infection. The survey suggested smoking may be protective, despite COVID-19 being a respiratory disease, due to its role in increasing the mucous production that may be acting as the first line of defence among the smoking population. It indicated that vegetarian food rich in fibre may also have a role to play in providing immunity…
-
Noosa News13 hours agoMega-team of heavy horses sets world record at Good Old Days Festival
-
General5 hours agoHow the internet reacted to Brisbane Broncos winning the NRL grand final
-
General17 hours agoEnglish springer spaniels Kelly and Milo helping fight dieback in Western Australia
-
Business22 hours agoTop brokers name 3 ASX shares to buy next week 5 October 2025