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Scenic Rim’s Summer Land farm aims to make camel meat, milk mainstream

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Across remote Australia, hundreds of thousands of wild camels are considered feral pests, with many shot and left to rot.

But in South East Queensland’s Scenic Rim, they’re being milked to make “camelccinos”, lattes, gelato, and even vodka.

It’s all part of farmer Paul Martin’s attempt to help…



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