Health
Researchers use soy to improve bone cancer treatment – Medical Xpress
Researchers in recent years have demonstrated the health benefits of soy, linking its consumption to reduced risk of cardiovascular disease, obesity, cancer and improved bone health.
Researchers in recent years have demonstrated the health benefits of soy, linking its consumption to reduced risk of cardiovascular disease, obesity, cancer and improved bone health.
Now, WSU researchers are hoping to use the health benefits of the popular legume to improve post-operative treatment of bonecancer.
Reporting in the journal, Acta Biomaterialia, graduate student Naboneeta Sarkar and Professor Susmita Bose in WSU’s School of Mechanical and Materials Engineering showed that the slow…
-
General22 hours agoInternal Revenue Service starts cutting 20,000 workers
-
Noosa News22 hours agoMan killed, woman seriously injured in collision in Wongabel, Atherton Tablelands, Queensland
-
Noosa News21 hours agoMoreton Bay oyster farm survives cyclone with help of wave wall innovation
-
Business24 hours ago$10,000 invested in ANZ shares 5 years ago is now worth…