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Processed meat consumption may increase risk of cardiovascular disease – Prothom Alo English

The findings of a recent global study led by scientists from Hamilton found a link between a higher risk of cardiovascular disease and eating processed meat. The…

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“Evidence of an association between meat intake and cardiovascular disease is inconsistent. We, therefore, wanted to better understand the associations between intakes of unprocessed red meat, poultry, and processed meat with major cardiovascular disease events and mortality,” said Romaina Iqbal, first author of the study and an associate professor at the Aga Khan University in Karachi, Pakistan.
“The totality of the available data indicates that consuming a modest amount of unprocessed meat as…

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