Health
Pork consumption is not likely to cause COVID-19 infection – News-Medical.Net
According to the current state of knowledge, there are no cases that have shown evidence of humans being infected with the novel coronavirus via the consumption…
Reviewed by Emily Henderson, B.Sc.Nov 20 2020
According to the current state of knowledge, there are no cases that have shown evidence of humans being infected with the novel coronavirus via the consumption of contaminated food.
Nor has any reliable evidence being presented to date concerning transmission of the virus via contact with contaminated objects or contaminated surfaces – such as packaging – which would have led to subsequent infections in humans.
Imported refrigerated or frozen food and…
-
General6 hours agoAustralian celebrity chef Peter Russell-Clarke dies aged 89
-
Noosa News23 hours agoBrisbane’s original 1979 electric trains take one last journey
-
General22 hours agoParis opens River Seine for public swimming for first time since 1923
-
General20 hours agoDr Daniel Hunt, Michael Long and Christine Anu celebrated at 50th NAIDOC Week Awards