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Photo photographer Paul Williams named Australia’s top food photographer, give behind-the-scenes look at his work

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Food photography has become a common ritual in restaurants and bars, but the practice has been Paul Williams’s bread and butter for the past 16 years, earning him recognition on the world stage.

In December, the Gold Coast local was named one of the world’s Top 10 food photographers at the Foodelia International Food Photography Awards, which judged entries from more than 2,000 people.



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