Health
More evidence that foods rich in flavonoids lower risk of dementia – The New Daily
Studies show an intriguing association between foods rich in flavonoids and lowered risk of brain disease: adding to evidence…
Do berries, apples, tea and dark chocolate really protect against dementia and cognitive decline?
Three new studies show an intriguing association between foods rich in flavonoids and lowered risk of brain disease, adding to a body of evidence that goes…
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