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Lower stress levels lead to lesser consumption of fast food: Study – The New Indian Express

They did so not because the researchers of the study told them to do so, but because the lifestyle intervention being evaluated helped lower their stress.

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WASHINGTON: The findings of a recent study suggested that overweight low-income mothers of younger kids, after participating in a study, ate lesser fast-food meals and high-fat snacks.
They did so not because the researchers of the study told them to do so, but because the lifestyle intervention being evaluated helped lower their stress. The research is published in a recent issue of the journal Nutrients.
The 16-week program was aimed at preventing weight gain by promoting stress management, healthy…

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