Science
Loss of bees causes shortage of key food crops, study finds – The Guardian
Apple and cherry production hampered by lack of wild bees, who are suffering from a loss of habitat, toxic pesticides and the climate crisis
A lack of bees in agricultural areas is limiting the supply of some food crops, a new US-based study has found, suggesting that declines in the pollinators may have serious ramifications for global food security.
Species of wild bees, such as bumblebees, are suffering from a loss of flowering habitat, the use of toxic pesticides and, increasingly, the climate crisis. Managed honeybees, meanwhile, are tended to by beekeepers, but have still been assailed by disease, leading to concerns that the …
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