Business
Lab-grown chicken tastes like chicken – but the feeling when eating it is more complicated – The Guardian
Naima Brown’s encounter with a lab-grown chicken nugget reminded her of a Happy Meal – but she’s less certain about what it means for the future of food
Clean, cultured, no-kill these are just a few of the monikers that have been applied to San Francisco-based food start up Just Incs lab-grown chicken nuggets.
The product has just been approved for sale to consumers in Singapore a world first. But the companys CEO Josh Tetrick would prefer it if everyone dropped the additional descriptors and just called his companys product meat.
It was a bit like having Bill Gates make you pancakes
In 2019, I visited the Eat Just, Incs laboratory and test kitchen…
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