Science
How early humans’ quest for food stoked the flames of evolution – The Guardian
A love of complex smells and flavours gave our ancestors an edge and stopped hangovers
EvolutionA love of complex smells and flavours gave our ancestors an edge and stopped hangovers
Human evolution and exploration of the world were shaped by a hunger for tasty food a quest for deliciousness according to two leading academics.
Ancient humans who had the ability to smell and desire more complex aromas, and enjoy food and drink with a sour taste, gained evolutionary advantages over their less-discerning rivals, argue the authors of a new book about the part played by flavour in our…
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