How early humans’ quest for food stoked the flames of evolution – The Guardian

EvolutionA love of complex smells and flavours gave our ancestors an edge and stopped hangovers
Human evolution and exploration of the world were shaped by a hunger for tasty food a quest for deliciousness according to two leading academics.
Ancient humans who had the ability to smell and desire more complex aromas, and enjoy food and drink with a sour taste, gained evolutionary advantages over their less-discerning rivals, argue the authors of a new book about the part played by flavour in our…

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