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Green tea, dark chocolate may fight against Covid virus – Daijiworld.com

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New York, Dec 1 (IAN): In a unique study, researchers have claimed that chemical compounds in foods or beverages like green tea, muscadine grapes and dark chocolate can bind to and block the function of a particular enzyme, or protease, in the SARS-CoV-2, the virus responsible for Covid-19.
“Proteases are important to the health and viability of cells and viruses. If proteases are inhibited, cells cannot perform many important functions – like replication, for example,” said study author De-Yu Xie…

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