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Greater intake of red and processed meat associated with worse heart function, finds study – News-Medical.Net

An observational study in nearly 20,000 individuals has found that greater intake of red and processed meat is associated with worse heart function.

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An observational study in nearly 20,000 individuals has found that greater intake of red and processed meat is associated with worse heart function. The research is presented at ESC Preventive Cardiology 2021, an online scientific congress of the European Society of Cardiology (ESC).
Previous studies have shown links between greater red meat consumption and increased risk of heart attacks or dying from heart disease. For the first time, we examined the relationships between meat consumption and…

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