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Gelato Messina has released a coconut-topped, jam-filled lamington gelato tub – Time Out Sydney
The gelato masterminds behind the cookie pie and smoked truffle gelato have released their last wacky dessert creation of the year. Fittingly, as many of us hav
The gelato masterminds behind the cookie pie and smoked truffle gelato have released their last wacky dessert creation of the year. Fittingly, as many of us have gotten more acquainted with our own cities and our country over this year, it’s an ode to Australiana in the form of our national treasure bakery item: the humble lamington.
Your 1.5-litre tub (if you get in quick enough to nab one) is a coconut-sprinkled, raspberry jam-filled work of genius, made up of layers of milk chocolate gelato,…
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