Health
Experience in Nutrition Management of Diabetes-Affected COVID-19 Patients – DocWire News
Adv Exp Med Biol. 2021;1321:69-80. doi: 10.1007/978-3-030-59261-5_6.ABSTRACTWhen diabetic patients are ill, their bodies react by releasing hormones to
Adv Exp Med Biol. 2021;1321:69-80. doi: 10.1007/978-3-030-59261-5_6.
ABSTRACT
When diabetic patients are ill, their bodies react by releasing hormones to combat the illness. These hormones can be triggered by some states, such as infections. Some illnesses that most likely have an influence on blood glucose levels include common cold or flu, COVID-19, bronchitis, or chest infections. So, it is important for diabetic patients affected by COVID-19 to eat a healthy balanced diet to maintain stable…
-
Noosa News18 hours agoFamily pleads for help after 17-year-old Pheobe Bishop disappears in Bundaberg before flight
-
Business19 hours agoASX 200 lifts on the RBA’s latest interest rate call
-
Noosa News22 hours agoNo conviction recorded for teen behind attack on Peter Dutton’s office
-
Noosa News23 hours agoFarmers may lock the gate on renewables in Victoria