Health
Eating according to geography and season could be key to sustainable diets – E&T Magazine
Environmentally sensitive, optimised diets related to location and season could help drive more sustainable eating habits, according to a new tool developed by…
Environmentally sensitive, optimised diets related to location and season could help drive more sustainable eating habits, according to a new tool developed by researchers.
It is widely accepted that in order to improve our own health and the health of the planet, human dietary habits need to change.
As the composition of an optimal diet changes depending on the combination of location, season, and personalised dietary needs, researchers at the Institute of Environmental Engineering ETH Zurich,…
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