Science
Climate change threatens one-third of global food production – Phys.org
Climate change is known to negatively affect agriculture and livestock, but there has been little scientific knowledge on which regions of the planet would be touched…
Climate change is known to negatively affect agriculture and livestock, but there has been little scientific knowledge on which regions of the planet would be touched or what the biggest risks may be. New research led by Aalto University assesses just how global food production will be affected if greenhouse gas emissions are left uncut. The study is published in the prestigious journal One Earth on Friday 14 May.
“Our research shows that rapid, out-of-control growth of greenhouse gas emissions…
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