Connect with us

Noosa News

Chocolate brands hatch new eggs in hunt for your Easter dollar

Published

on

Moulding chocolate into an egg, rabbit or bilby has always been a good excuse to bump up its price, but if your Easter-egg bill seems steeper than usual this year, it’s down to a global surge in the cost of cacao.

In the past two years, the price of cacao has quadrupled to almost US$12,000…



Click here to view the original article.

Continue Reading
Advertisement
Advertisement

Trending