Noosa News
Black garlic adds ‘sweet, gorgeous’ flavour to beer, chocolate — and ice cream
When food turns black it’s usually best to avoid eating it. Not so with black garlic, which is being used in beer, chocolate, and ice cream.
Key points:
- Producers in southern Tasmania are adding black garlic to beer, ice cream and chocolate
- Black garlic starts as normal garlic, but after…
Continue Reading
-
Noosa News23 hours agoWill Ashcroft named best AFL finals player to win Gary Ayres Award to add to Brisbane Lions accolades
-
Noosa News23 hours agoMother and child found dead at Kenmore Hills home
-
Noosa News23 hours agoCrime scene declared after two people found dead at Kenmore Hills property
-
Business23 hours agoInvest $10k in these ASX dividend shares for passive income of $600 and $1,000