Air fryers: Are they really the future or just a load of hot air? – Good Food

Australians love a new-fangled kitchen appliance, from electric crepe-makers in 1970s, to crockpots, spiralisers, fondue sets and fancy smoothie-blender the Thermomix. However, over the past few years one appliance has grown in popularity like few benchtop cookers before it. It’s the air fryer and its fans are obsessed. 
“My air fryer doesn’t leave the kitchen bench,” says 38-year-old Grazilella Oborn, a digital marketing specialist in Sydney’s Northern Beaches. “The time-saving benefit is huge,…

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