Science
Ceramic cooking pots record history of ancient food practices – Mirage News
Unglazed ‘La Chamba’ pottery vessels used for each cooking experiment Melanie Miller …

Analysing three components of ceramic cooking pots ― charred remains, inner surface residues and lipids absorbed within the ceramic walls ― may help archaeologists uncover detailed timelines of culinary cooking practices used by ancient civilisations.The findings, from a year-long cooking experiment led by the University of California, University of Bristol and the Bernice Pauahi Bishop Museum in Hawaii, are published this week in the journal Scientific Reports.
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