Entertainment
Adam Liaw’s cauliflower cheese and bacon pasta, and golden syrup wings – Sydney Morning Herald
He’s all grown up but that doesn’t stop Adam Liaw stepping back in time to serve up two favourite dishes from his childhood, with just a few twists.
Serves 4-6
This simple, creamy pasta hints at two old-school classics: cauliflower cheese and carbonara.
200g thick-cut bacon, cut into lardons25g butter1 onion, finely chopped2 cloves garlic, roughly chopped1 tbsp flour1 cup milk1 small head cauliflower, roughly chopped (pieces no larger than 2cm cubes)300ml pouring cream1 cup grated cheese (tasty, gruyère or other melting cheese)½ tsp salt500g dried rigatoni¼ cup grated parmesan, to serveblack pepper, to serve
Heat a very large frying pan …
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