The Sunshine Coast Hinterland Has a New Farm-to-Table Destination with the Arrival of Ethos at the Alsahwa Estate

The Sunshine Coast hinterland is ripe for farm-to-plate cuisine, thanks to its abundant subtropical warmth. In late June, the Alsahwa Estate relaunched with a new restaurant — ēthos — bringing a new level of hospitality to the mix and making the most of the…