Science
Wild yeast, algae and the science of beer and wine – Aviation Analysis Wing
Can you brew a respectable beer making use of a wild yeast? How will climate transform effects beer generation? In which does your pinot get its flavour

Can you brew a respectable beer making use of a wild yeast? How will climate transform effects beer generation? In which does your pinot get its flavour and aroma from? These are some of the issues that will be answered at this years Nationwide Science Week, to be held from 1523 August.
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