Salt reduction among sweeping changes Coles makes to baked bread – PerthNow

Coles has quietly made huge health-inspired tweaks to more than 40 of its bakery products, including reducing the salt content by the equivalent of two truckloads.
More than 76 tonnes of salt which would fill two semi-trailers from 46 items that are baked daily in a bid to remove 25 per cent of sodium from the varieties.
The supermarket giants popular white sandwich, toast and block loaves now contain as little as 274mg of sodium per 100 grams, compared to 2019 when they had 375mg per 100 grams…

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