Health
Experience in Nutrition Management of Diabetes-Affected COVID-19 Patients – DocWire News
Adv Exp Med Biol. 2021;1321:69-80. doi: 10.1007/978-3-030-59261-5_6.ABSTRACTWhen diabetic patients are ill, their bodies react by releasing hormones to

Adv Exp Med Biol. 2021;1321:69-80. doi: 10.1007/978-3-030-59261-5_6.
ABSTRACT
When diabetic patients are ill, their bodies react by releasing hormones to combat the illness. These hormones can be triggered by some states, such as infections. Some illnesses that most likely have an influence on blood glucose levels include common cold or flu, COVID-19, bronchitis, or chest infections. So, it is important for diabetic patients affected by COVID-19 to eat a healthy balanced diet to maintain stable…
-
Business24 hours ago
These ASX 200 shares could rise 50% to 60%
-
General23 hours ago
Australia’s Myanmar community mourns earthquake losses
-
General22 hours ago
Peter Dutton partially walks back public service work-from-home vow
-
Noosa News20 hours ago
Disaster relief packages announced for flood-stricken western Queensland