Health
Omega-3 oils EPA and DHA differ in actions that tackle inflammation: Study – NutraIngredients.com
Long-chain omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), appear to work differently when tackling chronic inflammation, a new…
The research team found that not only did DHA have a stronger anti-inflammatory effect than EPA, the fatty acid also reduced levels of an anti-inflammatory protein, whereas EPA did not.
Writing in the journal Atherosclerosis, the team also discovered that EPA improved the balance between pro- and anti-inflammatory proteins.
In our bodies, there is always this balance between pro-inflammatory and anti-inflammatory proteins, and we found EPA was better than DHA at enhancing that balance, explains…
-
Noosa News22 hours agoReubhan Ralph identified as man behind terrifying childcare centre incident in Peregian Springs on the Sunshine Coast
-
General20 hours agoPolice say new leads being pursued after baby’s body found in Alexander Heights stormwater drain
-
General24 hours agoMan dies at shopping centre car park at Charlestown following reports of assault
-
Noosa News23 hours agoSchoolgirls hit by fishtailing car in terrifying crash in Bellbird Park, Ipswich