Technology
Haymarket Favourite Gumshara Is Cooking Up a $400 Bowl of Ramen Topped with a Full Lobster – Concrete Playground
It’s made from over 15 kilograms of lobster and pork bones — but if you’re keen to get slurping, you’ll have to try to win it.
Ramen comes in many varieties but, when you’re slurping your way through a hearty bowl of noodles and broth, you generally know what you’re going to get. You usually know that you’re tucking into an affordable meal, too whether you’re hitting up your favourite ramen joint in Sydney or working your way through every eatery you can find on a trip to Japan.
At Haymarket’s Gumshara, it’s levelling up its ramen game all thanks to one over-the-top dish that literally comes gleaming with gold. Called …
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