Research conducted by scientists at the University of Rhode Island published today in Nature Communications found that microbes living in ancient sediment below...
What if you could improve your heart health and brain function by changing your diet? Boston University School of Medicine researchers have found that by eating...
As Governments around the world wrestle with the question of designing a fair system to allocate their COVID-19 vaccine supplies for maximum protection against...
Changes to food allergy guidelines has led to a 16 per cent decrease in peanut allergy among infants, according to new study.
The Salk Institute received a matching $1 million gift from the BioMed Realty Management Team, which was used to fund the recruitment of award-winning cancer researcher...
When women undergo breast imaging shortly after receiving a COVID-19 vaccine in the arm, their tests may show swollen lymph nodes in the armpit area. Radiologists...
Using machine learning tools to analyze hundreds of proteins, UT Southwestern researchers have identified a group of biomarkers in blood that could lead to an earlier...
Scientists have found that comparing the ratio of two immune molecules helped predict the likelihood of transplant rejection in 339 patients who received kidney...
In the absence of effective treatments for COVID-19, many countries have approved the therapeutic use of blood plasma from recovering patients because it contains...
Scientists regenerate damaged muscle tissue using cell reprogramming technology and natural-synthetic hybrid scaffold.